Shrimp Alfredo Fettuccine
Ingredients:
For the Shrimp:
1 lb large shrimp, peeled and deveined 
1 tbsp olive oil 
1 tsp garlic powder 
Salt and pepper to taste 
1 tbsp fresh parsley, chopped
For the Alfredo Sauce:
1 cup heavy cream 
1/2 cup unsalted butter 
2 cups shredded Parmesan cheese 
2 cloves garlic, minced
Salt and pepper to taste
For the Fettuccine:
12 oz fettuccine pasta 
Salt for pasta water
